lemon dill popovers
No Image
Really good
►
yield
serving(s)
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For lemon dill popovers
-
2eggs
-
1 call-purpose flour
-
1 cmilk
-
1/2 tspsalt
-
1/4 tspdried dill
-
1/4 tspgrated lemon peel
How To Make lemon dill popovers
-
1Heat oven to 400 degrees. Grease bottom and sides of 6-cup popover pan. In a medium bowl, beat eggs slightly. Beat in remaining ingredients, just until smooth. Do not overbeat. Divide batter among 6 popover cups, filling half full, and bake 20 minutes. Reduce oven to 350 degrees for about 20 minutes longer, or until golden brown. Remove from cups. Serve hot. Makes 6 servings.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for LEMON DILL POPOVERS:
ADVERTISEMENT
ADVERTISEMENT