soda bread
(1 rating)
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Worked in an Irish Restaraunt for 15 years. We made this White Soda Bread (with currants) and a Whole Wheat soda bread. The White with currants is my favorite!
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For soda bread
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4 cups flour
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1 tablespoon sugar
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1 1/2 teaspoon salt
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1 tablespoon baking soda
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1 cup currants
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1 1/2 cup buttermilk
How To Make soda bread
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1Sift flour, sugar, salt, & baking soda, add currants, stir in buttermilk, mix just until flour is moistened. Knead dough approx. 10 times, turn dough on floured surface(cookie sheet) & shape into round, cut X in top (if desired). Bake at 400 until loaf is golden brown & sounds hollow when tapped. Cool completely before slice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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