Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

chew bread

kaylaneal09 avatar
Recipe by
Kayla Neal
@kaylaneal09
Panther, WV

A pastors wife gave this to me, she was a very sweet lady and definitely knew her sweets! I'll post a picture the next time I fix it!

►
yield 10 serving(s)
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For chew bread

  • 1 lb
    brown sugar
  • 4
    eggs
  • 2 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla extract
  • 1 c
    pecans (optional)

How To Make chew bread

  • 1
    Preheat oven to 400 degrees F ( 200 degrees C ). Grease a 15x10x1 inch jellyroll pan.
  • 2
    In a heavy saucepan combine the sugar and eggs. Cook over medium heat, stirring constantly until sugar is dissolved. Remove from heat, stir in the flour, salt, vanilla, and pecans.
  • 3
    Spoon mixture into the prepared baking pan and bake for 15 minutes in the preheated oven. Cool and cut into squares.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT