Photos of Pate Chinois

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1 Comment
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Lesley Snow - over a year ago
This is very similar to how I have always made 'Shepherds Pie'. It is one of DH's favourites so we eat it at least once a month. This was a pretty good version but I would add garlic, herbs and spices another time - it was just slightly bland for our taste but likely perfect for those who prefer a more simple taste profile.