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Photos of Potato Gnocchi in a Sage Sausage Butter Sauce

Combine Potatoes, Egg, Salt, And Flour. Let Dough Rest.
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Combine potatoes, egg, salt, and flour. Let dough rest.
Brown The Sausage And Add Onion, Butter, Garlic, And Seasonings.
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Brown the sausage and add onion, butter, garlic, and seasonings.
Bring A Pot Of Water To A Boil.
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Bring a pot of water to a boil.
Divide Dough, Roll Out Gnocchi, And Cut Into Bite-size Pieces.
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Divide dough, roll out gnocchi, and cut into bite-size pieces.
Stir Broth In When The Butter Slightly Browns.
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Stir broth in when the butter slightly browns.
Boil Gnocchi.
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Boil gnocchi.
Toss Gnocchi In The Sauce.
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Toss gnocchi in the sauce.
Potato Gnocchi In A Sage Sausage Butter Sauce In A Serving Bowl.
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Potato Gnocchi in a Sage Sausage Butter Sauce in a serving bowl.
Finished Gnocchi In The Skillet
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Finished gnocchi in the skillet