Photos of Potato Gnocchi in a Sage Sausage Butter Sauce

Toss Gnocchi In The Sauce.
Toss gnocchi in the sauce.
Brown The Sausage And Add Onion, Butter, Garlic, And Seasonings.
Brown the sausage and add onion, butter, garlic, and seasonings.
Bring A Pot Of Water To A Boil.
Bring a pot of water to a boil.
Combine Potatoes, Egg, Salt, And Flour. Let Dough Rest.
Combine potatoes, egg, salt, and flour. Let dough rest.
Divide Dough, Roll Out Gnocchi, And Cut Into Bite-size Pieces.
Divide dough, roll out gnocchi, and cut into bite-size pieces.
Stir Broth In When The Butter Slightly Browns.
Stir broth in when the butter slightly browns.
Potato Gnocchi In A Sage Sausage Butter Sauce In A Serving Bowl.
Potato Gnocchi in a Sage Sausage Butter Sauce in a serving bowl.
Finished Gnocchi In The Skillet
Finished gnocchi in the skillet