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Triple Berry Cheesecake Cobbler
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Photos of Triple Berry Cheesecake Cobbler
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Kitchen Crew
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Add eggs 1 at a time.
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Slices of Triple Berry Cheesecake Cobbler on a platter.
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Layers of the Triple Berry Cheesecake Cobbler.
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Pour the sugared berries over the slice when serving.
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Cut into 16 squares.
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Let the cake cool completely.
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Bake at 350 degrees for 50 minutes.
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Sprinkle the oat crumble.
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Sprinkle the berries over the cream cheese mixture.
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Pour the cheesecake batter over the cake batter.
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Pour half the batter into the greased baking dish.
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Alternate each one until the mixture is smooth.
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Slowly beat in flour and milk.
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Add vanilla extract and mix.
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Beat in 3 eggs, one at a time.
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Add granulated sugar and butter to a bowl.
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Kitchen Crew
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Add cake flour, baking powder, and salt to a bowl.
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Combine until the mixture is crumbly.
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Add softened butter.
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Add cinnamon and nutmeg.
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Add oats, brown sugar, and flour to a bowl.
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Add vanilla and mix.
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Beat together cream cheese and sugar.
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Mix half of the berries with sugar in a bowl.
Photo by
Lori Birchbauer
@pdlbirch
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Triple Berry Cheesecake Cobbler....as yummy as it looks!
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Kitchen Crew
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2
Photo by
Tammy Stephens
@tam102929
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