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Mac & Cheese
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Photos of Mac & Cheese
Photo by
Katrina Freed
@Kat19702
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Break the butter up so it melts
Photo by
Katrina Freed
@Kat19702
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The best Mac and cheese ever!
Photo by
Katrina Freed
@Kat19702
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Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
Give a Thumbs Up
Photo by
Katrina Freed
@Kat19702
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Bake at 350 for 35 minutes or until it bubbles... then serve!
Photo by
Katrina Freed
@Kat19702
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Pour mixture into a baking dish (Yes! This is a page right out of that cookbook I wrote)
Photo by
Katrina Freed
@Kat19702
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Mix until macaroni is well coated
Photo by
Katrina Freed
@Kat19702
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In a small bowl, whisk together eggs, half and half and seasonings
Photo by
Katrina Freed
@Kat19702
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Pour buttered pasta into a large bowl and add all the cheeses
Photo by
Katrina Freed
@Kat19702
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Photo by
Katrina Freed
@Kat19702
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Add the pasta to the melting butter and place it on low heat until butter is melted and pasta is coated
Photo by
Katrina Freed
@Kat19702
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Melt butter in the warm pan you cooked the pasta in
Photo by
Katrina Freed
@Kat19702
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Drain
Photo by
Katrina Freed
@Kat19702
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Cook pasta 8 minutes in boiling water
Photo by
Katrina Freed
@Kat19702
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The ingredients!
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