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Photos of MILLION DOLLAR IRISH CREAM POUND CAKE

2 Comments
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cookinginillinois
Rose Mary Mogan - over a year ago
Peggy, I am sorry about the omission, so glad you caught it. But I have added the omission to the recipe, and I am sure it will be added before the day is over. The correct amount however is 3/4 of a cup of Irish Cream Liqueur. With a recipe of this size, It is easy to leave something out. So glad you caught it for me, and I have added it to the recipe now. 05-02-16. Hopefully the omission will be added to the recipe real soon. Thanks for reading my recipe so throughly.
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Meandbob123
Peggy Eifler - over a year ago
I don't see an amount of irish cream to be added to cake, yet in directions it says add vanilla, almond ext and irish cream???
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