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Petra's Biscuit Cinnamon Rolls With Icing
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Kitchen Crew
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Mix the dry ingredients for the dough.
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Texture inside Petra's Biscuit Cinnamon Rolls With Icing.
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Kitchen Crew
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Drizzle icing over warm rolls.
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Kitchen Crew
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Add powdered sugar, vanilla, and milk to melted butter.
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Bake for 20 minutes.
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Kitchen Crew
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Place on a baking sheet and repeat with the remaining dough.
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Kitchen Crew
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Cut roll into 12 slices.
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Roll the dough.
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Spread half of the filling over the dough.
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Melt the butter and add brown sugar, cinnamon, and vanilla extract.
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Kitchen Crew
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Roll out into a rectangle.
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Divide dough into two.
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Turn onto a well-floured surface and knead.
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Slowly mix in milk until it resembles dough.
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Cut in softened butter.
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Petra's Biscuit Cinnamon Rolls With Icing on a plate.
Photo by
Petra Weber
@Puddleglum
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Yummy!!
Photo by
Petra Weber
@Puddleglum
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Yum!!