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Photos of Chicken Paillard & Mushrooms EnCroute

Chicken Paillard Is Blanketed With Sauteed Black Trumpet Mushrooms, Enveloped In A Tender Puff Pastry Brushed With And Egg Wash And Baked. This Is Served With Herb And Brie Mashed Potatoes And A Whole Grain Dijon Mustard Sauce.
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Chicken Paillard is blanketed with sauteed black trumpet mushrooms, enveloped in a tender puff pastry brushed with and egg wash and baked. This is served with herb and Brie mashed potatoes and a whole grain Dijon mustard sauce.