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My Roasted Potatoes With Onions
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Bake for 45 minutes, stirring once.
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Slice the onion and add to the mixing bowl.
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Peel and dice potatoes. Place them in a mixing bowl.
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Preheat the oven to 375 degrees F.
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Add spices and toss.
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Drizzle oil and coat onions and potatoes.
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Drizzle a small amount of vinegar and stir.
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Pour onto a baking sheet.
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My Roasted Potatoes With Onions on a serving platter.