Photos of Homemade Fondant
once your done decorating,place butter cream on the bottom cake and place the cake on top, use a wooden dowel to keep your cakes from sliding, and place in fridge to keep from melting.
heres a close up
make your fondant and place over cake, carefully trimming access fondant off and carefully make lines like patchwork on the fondant to resemble a pillow,I used sugar pearls and placed them inside the corners of the diamonds to look like beads of a pillow
bake the cake and let cool, cover with butter cream, does not have to be perfect, its to hold the fondant on the cake,like a glue :) and do this for both pieces, and glue them together(with butter cream) in the middle, after you get your fondant on.
pillow pan
