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Gingersnap Pot Roast
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Gingersnap pot roast sliced on a plate with gravy.
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Pouring the gravy over the pot roast.
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1
Placing meat back into the gravy.
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Adding gingersnaps to the liquid.
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Adding liquid back to the pot.
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Straining the onions.
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Meat simmering on the stove.
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Adding ketchup to the pot.
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Pouring boiling water into the pot.
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Adding onions to the meat.
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Searing the meat in a Dutch oven.
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Rolling meat in flour.