I'm from New York ... and I like dense, heavy, New York-style cheesecake! This recipe satisfies that requirement for me, as well as being simple to put together. Its creamy texture and not-too-sweet crust are just the right combination!
This is an interesting variation. Looks delish. I love peanut butter cups so I would probably love it this way. When I make this for the first time I will make it exactly as the recipe states; but later I just might experiment with peanut butter cups and caramel sauce too! 5/14/13
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