10 Comments
cookinginillinois
Rose Mary Mogan - over a year ago
I would love that too Cin. Well I better get going. Rose Mary
CinCooks
Straws Kitchen(*o *) - over a year ago
Yessss do so we can see.
I wish we lived closer together so we could get together and bake up a storm.
cookinginillinois
Rose Mary Mogan - over a year ago
Cin, I do love baking and especially in my new pan. The key is to have all of the main ingredients at room temperature, the butter, eggs and sour cream, and having patience to let it incorporate air into the batter. I even have a 15 cup Bundt pan that I ordered, but I haven't used it yet. It is Round like some of my others. I also ordered a Bavarian Pan with the beautiful design and another tube pan with a very intricate design. I can't wait to use those either. I will post pictures when ever I do.
CinCooks
Straws Kitchen(*o *) - over a year ago
oh, can hardly wait to see how tall that one will be.
I love making desserts in all sizes and kinds of pans don't you.
cookinginillinois
Rose Mary Mogan - over a year ago
Leila, there is only a clear cover on the front, the back cover is solid. I did not put each page in a clear sleeve. But for some one that might be a good idea.

Thanks Cindy, and it is good to be finished, now I will be starting a new one. Because I am making a Blueberry Strawberry Pie, and also trying out my new square TUBE PAN, that I recently got from Amazon. It is so DEEP, AND i AM ANXIOUS TO SEE HOW HIGH THE CAKE WILL RISE IN IT.. Thanks for your comments.
CinCooks
Straws Kitchen(*o *) - over a year ago
Great idea and great looking books...congrats for getting it all finished.
leilaroc
Leila Rockwell - over a year ago
Beautiful cookbooks and a lot of memories. Did you put your recipes sheets in clear protectors? You did a great job.
cookinginillinois
Rose Mary Mogan - over a year ago
Jamie, you are so sweet, thank you so much for your comments. Yes it does require a bit of midnight oil, when the household is asleep and I can concentrate.

You will be surprised how fast the time goes when you are working on it. One morning I was up till 4:00 AM getting it organized and in order. But I love the results and all of the positive feedback. Because it really is an inexpensive project that anyone can do. Thanks again Jamie God Bless & Have a great day.
jamie4cakes
jamie Beecham - over a year ago
Hi Rose what a lovely cook book and you put alot of time in this project I can tell