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Photos of Red Chile Salsa

Remove The Skins, Quarter And Place In The Blender.
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Remove the skins, quarter and place in the blender.
Photo Of Red Chile Salsa
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Add The Rest Of The Ingredients Except The Oil.
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Add the rest of the ingredients EXCEPT the oil.
Cut The Seeded Chile Pods Into Small Pieces.
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Cut the seeded chile pods into small pieces.
This Is A Spicy, Cooked Red Chile, Tomato Based Salsa. Use The Dried Chile Of Your Choice Depending On How Hot You Want It. Serve Cold Or At Room Temperature With Your Favorite Tortilla Chips.
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This is a spicy, cooked red chile, tomato based salsa. Use the dried chile of your choice depending on how hot you want it. Serve cold or at room temperature with your favorite tortilla chips.
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