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Photos of Frosted Fudge Brownies

Took This Pic With My Phone, So It's Not As Clear As I Want, But So Yummy And Creamy! :d
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Took this pic with my phone, so it's not as clear as I want, but so yummy and creamy! :D
Frosted Fudge Brownies Cut Into Squares.
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Frosted Fudge Brownies cut into squares.
A Stack Of Frosted Fudge Brownies.
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A stack of Frosted Fudge Brownies.
Frost The Brownies.
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Frost the brownies.
Slowly Add Milk And Mix Until Proper Consistency.
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Slowly add milk and mix until proper consistency.
Combine Softened Butter, Powdered Sugar, And Cocoa Powder For The Frosting.
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Combine softened butter, powdered sugar, and cocoa powder for the frosting.
Bake The Brownies.
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Bake the brownies.
Spread Mixture Into The Prepared Pan.
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Spread mixture into the prepared pan.
Mix Well.
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Mix well.
Stir In Vanilla And Chocolate Mixture.
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Stir in vanilla and chocolate mixture.
Slowly Add Flour To The Egg Mixture.
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Slowly add flour to the egg mixture.
Combine Flour, Baking Powder, And Salt In A Bowl.
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Combine flour, baking powder, and salt in a bowl.
Mix Sugar And Eggs.
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Mix sugar and eggs.
Let Chocolate Mixture Cool.
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Let chocolate mixture cool.
Stir In The Cocoa.
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Stir in the cocoa.
Melt Butter In A Saucepan.
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Melt butter in a saucepan.
Photo Of Frosted Fudge Brownies
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Photo Of Frosted Fudge Brownies
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Here It Is. My First Piece. Delicious.
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Here it is. My first piece. Delicious.
After I Frosted Them.
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After I frosted them.
You Can See All The Toothpick Holes Where I Tested To See If They Were Done. They Were Still Very Jiggly After The First 25 Minutes. And When I Took Them Out 3 Minutes Later They Fell In The Middle. :( Took Over 30 Minutes For Them To Get Done.
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You can see all the toothpick holes where I tested to see if they were done. They were still very "jiggly" after the first 25 minutes. And when I took them out 3 minutes later they fell in the middle. :( Took over 30 minutes for them to get done.
Photo Of Frosted Fudge Brownies
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Photo Of Frosted Fudge Brownies
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Photo Of Frosted Fudge Brownies
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3 Comments
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aprilshere
april bockelmam - over a year ago
Hey Laura,
These look wonderful. Your right, homemade desserts are the best. That way you know the ingredients used. I will try these but with an extra ingredient. I use instant espresso powder when making chocolate goodies. It really does improve the taste, brings out the deep richness of the chocolate. Can't wait to try this with these. Thanks so much.
April
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LadyAmalthea44
Lara Gallagher - over a year ago
Thanks Rose! I actually didn't, though I seriously considered it. ;) I'm not sure why that first photo looks so light, must be the flash. My phone doesn't have a flash, so it looked a lot more like it did in real life. I do think I'll cut out one egg next time, it wasn't as fudgy as I like. :)
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potrose
Rose Selvar - over a year ago
Lara,
Love your pic. It's darker than the main photo for this recipe. Did you use Dark Cocoa for your brownie? 1/8/14
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