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Buttermilk Biscuits n Sausage Gravy
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Photos of Buttermilk Biscuits n Sausage Gravy
Photo by
Linda Mericle
@bakermom2
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This batch was baked on a stoneware baking pan, which works much better than a metal one. But the heat was only put on 400. I still melted shortening on the stone in the oven to give the biscuits a crisp outside and a little extra heat boost.
Photo by
Kitchen Crew
@JustaPinch
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Photo by
Kitchen Crew
@JustaPinch
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1
Photo by
Kitchen Crew
@JustaPinch
Give a Thumbs Up
Photo by
Kitchen Crew
@JustaPinch
Give a Thumbs Up
Photo by
Kitchen Crew
@JustaPinch
Give a Thumbs Up
Photo by
Kitchen Crew
@JustaPinch
Give a Thumbs Up
Photo by
Kitchen Crew
@JustaPinch
Give a Thumbs Up
Photo by
Kitchen Crew
@JustaPinch
Give a Thumbs Up
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