Photos of No Peek Chicken

Photo Of I Made This With All Chicken Leg Quarters. Purely Economics--family-sized Packs Of Quarters Were 99 Cents A Pound, Costing Me Roughly $4. A Whole Chicken, Which Wasn't On Sale, Would Have Cost $8-10.

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Photo Of No Peek Chicken

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Photo Of Because I Used All Leg Quarters, Even Tho I Trimmed Them Up A Bit, This May Have Been A Bit Juicier Than Had I Used Some Breasts And Wings. But It Still Tastes Wonderful!

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