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Whipping Cream Biscuits
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Photo by
Kitchen Crew
@JustaPinch
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A plate of Whipping Cream Biscuits.
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Kitchen Crew
@JustaPinch
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Whipping Cream Biscuit with apple butter.
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Kitchen Crew
@JustaPinch
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Bake for 10 - 12 minutes.
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Kitchen Crew
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Brush with milk or melted butter.
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Kitchen Crew
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Place on a lightly greased baking sheet.
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Kitchen Crew
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Roll dough and cut with a 2-inch biscuit cutter.
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Kitchen Crew
@JustaPinch
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Pour dough onto a lightly floured surface and knead 10 - 12 times.
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Kitchen Crew
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Add a bit more cream if needed.
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Kitchen Crew
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Slowly add whipping cream.
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Kitchen Crew
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Mix self-rising flour and sugar.
Photo by
Susan Feliciano
@frenchtutor
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Photo by
Susan Feliciano
@frenchtutor
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Photo by
Susan Feliciano
@frenchtutor
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Photo by
Susan Feliciano
@frenchtutor
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Photo by
Susan Feliciano
@frenchtutor
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Loved these biscuits! A real winner.
Photo by
Pam Martin-Allen
@sweetp
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