Doubled recipe and made in deep dish, 10" pottery pie dish to serve a large group. (There was still enough batter / strudel / berries to make a mini-loaf to keep for myself!) EXCELLENT recipe!
Lol! Sherri, that is kinda funny. I actually used to bake this and other breads to send to my (now Ex) in North Dakota. He was actually the reason I created this recipe, cuz he was a lover of blueberry. Well, at least I got one good thing outta that. :) hope you enjoy!
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