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Photos of Mama's Lemon Custard Delight

1 Comment
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2boxerfamily
Debbie Riley - over a year ago
I made this exactly as stated in the recipe. Was afraid I was going to be disappointed after taking a taste right after making the filling. Boy was I wrong. Letting it sit overnight in the fridge, the flavors melded and sharpened. My husband loves it, said it reminded him of Key Lime Pie. Very good, very rich, so cut portions accordingly!
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