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Photos of Ivory Fudge

Adding Butter Mixture To The White Chocolate Chips.
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Adding butter mixture to the white chocolate chips.
Sugar, Salt, And Cream Added To The Saucepan.
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Sugar, salt, and cream added to the saucepan.
Butter Melted In A Saucepan.
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Butter melted in a saucepan.
Melted Almond Bark Spread Into A Pan.
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Melted almond bark spread into a pan.
Melting White Chocolate Bark In The Microwave.
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Melting white chocolate bark in the microwave.
Mixture Poured Into The Prepared Baking Dish.
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Mixture poured into the prepared baking dish.
Stirring In Nuts And Dried Fruit.
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Stirring in nuts and dried fruit.
Mixing Until The Chips Melt.
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Mixing until the chips melt.
Adding Caramel Flavoring.
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Adding caramel flavoring.
Heating To 230 Degrees.
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Heating to 230 degrees.
A Platter Of Ivory Fudge.
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A platter of Ivory Fudge.
Photo Of Ivory Fudge
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