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Photos of Muffuletta Stuffed Burger

Cover With Olive Oil.
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Cover with olive oil.
Two Mufuletta Stuffed Burgers.
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Two Mufuletta Stuffed Burgers.
Inside Of The Mufuletta Stuffed Burger.
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Inside of the Mufuletta Stuffed Burger.
Serve On A Toasted Bun With Lettuce, Tomato, And Dijon Mustard.
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Serve on a toasted bun with lettuce, tomato, and Dijon mustard.
Fry For 5 Minutes On Each Side.
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Fry for 5 minutes on each side.
Season The Patties.
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Season the patties.
Place The Second Hamburger Patty On Top And Seal The Edges.
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Place the second hamburger patty on top and seal the edges.
Then Top With A Slice Of Salami.
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Then top with a slice of salami.
Top With Shredded Mozzarella Cheese.
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Top with shredded mozzarella cheese.
Add A Spoonful Of Olive Mixture To The Well.
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Add a spoonful of olive mixture to the well.
Make A Well In Two Of The Hamburger Patties.
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Make a well in two of the hamburger patties.
Form Into 4 Patties.
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Form into 4 patties.
Store Jar In The Fridge For A Few Hours.
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Store jar in the fridge for a few hours.
Combine Stuffed Green Olives, Black Olives, Carrots, And Capers.
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Combine stuffed green olives, black olives, carrots, and capers.
Photo Of Muffuletta Stuffed Burger
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Photo Of Muffuletta Stuffed Burger
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Photo Of Muffuletta Stuffed Burger
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Photo Of Muffuletta Stuffed Burger
Give a Thumbs Up
Photo Of Muffuletta Stuffed Burger
Give a Thumbs Up
Photo Of Muffuletta Stuffed Burger
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