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Photos of Original Crawfish or Shrimp Monica

Melt Butter In A Skillet And Saute The Green Onions.
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Melt butter in a skillet and saute the green onions.
Boil The Pasta And Drain.
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Boil the pasta and drain.
Chop The Green Onions.
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Chop the green onions.
Add Garlic And Saute Another 3 Minutes.
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Add garlic and saute another 3 minutes.
Add The Louisiana Crawfish.
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Add the Louisiana crawfish.
Add The Cooked Pasta And Stir.
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Add the cooked pasta and stir.
Cook Until The Sauce Thickens.
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Cook until the sauce thickens.
Add The Creole Seasoning.
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Add the Creole seasoning.
Slowly Add The Half And Half.
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Slowly add the half and half.
Add More Seasoning If Needed.
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Add more seasoning if needed.
Creamy Sauce On The Original Crawfish Or Shrimp Monica.
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Creamy sauce on the Original Crawfish or Shrimp Monica.
Bowls Of Original Crawfish Or Shrimp Monica.
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Bowls of Original Crawfish or Shrimp Monica.
Original Crawfish Monica
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Original Crawfish Monica