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Photos of White castles Hamburgers

About To Cut The Burgers To The Perfect Size For The Pepperidge Farm Slider Buns. After Cutting The Meat To Fit The Buns, I Flipped 'em Over & Blotted The Tops Of Each Burger With A Paper Towel Because They Were Pretty Greasy. Then They Were Perfect!
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About to cut the burgers to the perfect size for the Pepperidge Farm slider buns. After cutting the meat to fit the buns, I flipped 'em over & blotted the tops of each burger with a paper towel because they were pretty greasy. Then they were perfect!
And The Finished Product About To Be Demolished By My Family! I Served Them With Ore Ida Tater Tots And Claussen Pickles. The Only Thing I Added To Them Was Ketchup. They Were Sooo Good & My Mom Said They Tasted Just Like White Castle, But Better! Yum
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And the finished product about to be demolished by my family! I served them with Ore Ida tater tots and Claussen pickles. The only thing I added to them was ketchup. They were sooo good & my mom said they tasted just like White Castle, but better! Yum
2 Of My Delish White Castle Burgers Wrapped In Paper Towels Ready To Be Microwaved. I Wrapped Them 2 At A Time And Microwaved Each Pair Of 2 For 35 Seconds.my Burgers Were Cooled At This Point, But If Yours Are Still Hot, I'd Do 15 Seconds A Pair.
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2 of my delish "White Castle" burgers wrapped in paper towels ready to be microwaved. I wrapped them 2 at a time and microwaved each pair of 2 for 35 seconds.My burgers were cooled at this point, but if yours are still hot, I'd do 15 seconds a pair.
Burgers After I Added Cheese Right Before I Wrapped Them In Paper Towels To Microwave Them. I Blotted The Grease Off The Burgers Before Adding Cheese To Them, But If You Like Really Greasy Burgers, This Isn't Necessary!
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Burgers after I added cheese right before I wrapped them in paper towels to microwave them. I blotted the grease off the burgers before adding cheese to them, but if you like really greasy burgers, this isn't necessary!
Burgers When They First Came Out Of The Oven
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Burgers when they first came out of the oven
White Castle Burgers Ready To Go Into The Oven! I Made 2 Trays Using Over 3 Lbs Of Ground Beef, So I Added 3 Pkgs. Of The Lipton Soup Mix, 2 Eggs & A Few Tbsp. Extra Water. Used A Combo Of 80/20 & Lean 93/7 Ground Beef. I Made Sure They Were Nice & Flat.
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White Castle burgers ready to go into the oven! I made 2 trays using over 3 lbs of ground beef, so I added 3 pkgs. of the Lipton soup mix, 2 eggs & a few tbsp. extra water. Used a combo of 80/20 & lean 93/7 ground beef. I made sure they were nice & flat.
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