Photos of Southern Momma's Chicken and Dumplins

We Loved This Chicken And Dumplings Recipe. The Chicken Broth Was Delicious, Due To Boiling A Whole Hen To Make The Broth, Deboning The Meat, And Adding Homemade Thick Dumplings..so Delicious! Ty For Sharing..a Keeper! 2.13.13
We loved this Chicken and Dumplings recipe. The chicken broth was delicious, due to boiling a whole hen to make the broth, deboning the meat, and adding homemade thick dumplings..so delicious! Ty for sharing..a keeper! 2.13.13
Once Cooked, Take Out The Chicken And Debone.
Once cooked, take out the chicken and debone.
Add 3 1/2 Cups Of Flour, Baking Powder, And Salt To A Bowl For The Dumplings.
Add 3 1/2 cups of flour, baking powder, and salt to a bowl for the dumplings.
Add Crisco And Buttermilk.
Add Crisco and buttermilk.
Mix; Add More Crisco And Buttermilk As Needed.
Mix; add more Crisco and buttermilk as needed.
Place A Piece Of Dough On A Floured Surface.
Place a piece of dough on a floured surface.
Roll Into A Thin Layer.
Roll into a thin layer.
Put The Deboned Chicken Back Into The Pot And Turn It To A Simmer.
Put the deboned chicken back into the pot and turn it to a simmer.
Drop Into Boiling Chicken Stock In Layers.
Drop into boiling chicken stock in layers.
Then Cut Into Squares.
Then cut into squares.
Chop Hard-boiled Eggs And Stir Into The Pot.
Chop hard-boiled eggs and stir into the pot.
Let This Cook For An Hour Or So.
Let this cook for an hour or so.
Bowls Of Southern Momma's Chicken And Dumplins.
Bowls of Southern Momma's Chicken and Dumplins.
My Whole Family Enjoyed This Chicken And Dumplings Recipe! Thank You For Sharing It With Us..this Is A Keeper In My Family..loved The Natural And Delicious Tasting Chicken Broth And Thicker Dumplings! 2.13.13
My whole family enjoyed this Chicken and Dumplings recipe! Thank you for sharing it with us..this is a keeper in my family..loved the natural and delicious tasting chicken broth and thicker dumplings! 2.13.13
These Are Awesome.  Trust Me Everybody Will Want You To Make Them Again And Again.  They Are A Little Time Consuming But Well Worth It.
These are awesome. Trust me everybody will want you to make them again and again. They are a little time consuming but well worth it.
2 Comments
BJD
Brenda Downey - over a year ago
Hi Cynthia! Yes, this is a Rachael Ray 4.25 quart baker set, in yellow. My younger son Justin went on QVC and purchased their special they had for this set and gave it to me as a Christmas gift..I love it! It contained this 4.25 quart baker dish (with lid) and a hugh lasagna baker and four 12 ounce bakers. The lid did not fit on the 4.25 quart baker, so had to return the whole set back to QVC, and request an exchange for same set. I requested another color, since I wanted one in orange, even though the yellow is beautiful..it is like a tuscan yellow color. We especially loved serving your Chicken and Dumplings recipe in it though! Ty for sharing your family recipe..I love collecting traditional family recipes!
Devinesalvage
Cynthia Rivers Martinez - over a year ago
What a beautiful picture and dish. Is that a Rachel Ray dish? Well it looks like it and I love hers esp the colors.