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Grandma Ferrante's Biscotti
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Kitchen Crew
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Grandma Ferrante's Biscotti with a cup of coffee.
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A platter of Grandma Ferrante's Biscotti.
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Drizzle with melted chocolate.
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Add sliced cookies back to the oven to continue baking.
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Bake for 20 minutes and then cut into pieces.
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Divide the dough in half and shape.
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Sift dry ingredients and add to the creamed margarine.
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Add eggs and extracts.
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Cream margarine and sugar.
Photo by
Ann McCue
@salsaqueen
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Photo by
Kitchen Crew
@JustaPinch
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