Grandma Ferrante's Biscotti
Blue Ribbon Recipe
Notes from the Test Kitchen:
Oh my! While amazing, the aroma of these cookies baking is nothing compared to their fantabulous taste! They are delicious both plain and dipped in chocolate. In fact, they had us scrambling for the crumbs!
Oh my! While amazing, the aroma of these cookies baking is nothing compared to their fantabulous taste! They are delicious both plain and dipped in chocolate. In fact, they had us scrambling for the crumbs!
Ingredients
- 1 c
- softened margarine
- 1 1/2 c
- granulated sugar
- 4
- eggs
- 1 tsp
- vanilla extract
- 1 tsp
- anise extract
- 4 c
- flour
- 4 tsp
- baking powder
- 1/2 tsp
- salt
Step-By-Step
1Cream margarine and sugar until fluffy. Add eggs and beat adding flavorings.
Mix in dry ingredients that have been sifted together.
Mix in dry ingredients that have been sifted together.
2Roll on a well floured board into one inch logs. Place on greased baking sheet and bake at 375 for 20 min. Remove from oven and slice diagonally into cookies and return to oven til lightly browned. If desired you can add nuts to the cookie and also dip an end in melted chocolate.
