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Janet's Notebook

Award Winning Recipes Straight From the County Fair

People tell me there's a whole lot to do at county fairs - rides, games, music, crafts - but I never can seem to stray far from the FOOD! And I don't mean those rich-smelling food trucks (although those are...

Janet's Notebook

Savoring the Goodness of Homegrown Tomatoes

Growing up, my friend's grandfather always told us girls that to enjoy a fresh tomato all we needed was a sharp knife and a pinch of salt. Indeed, there were tomatoes served at every one of their meals during those...

Janet's Notebook

Back to School: Brighten Up Your Lunch Boxes with Surprising, Kid-Friendly Recipes

Shhhh.... don't tell the kiddos, but it's nearly back to school time again! I can hardly believe it myself. It seems just like yesterday that I finally got all the summer clothes ironed and hung up. (Oh dear, I think...

Janet's Notebook

Adventures in Cooking: Discovering Dutch Ovens

Much of my childhood was spent in the kitchen... watching my mom cook up wonderful meals. Many of those meals were made in her ancient Dutch oven. She used it all the time; it was no more special than, say,...

Janet's Notebook

Elevate Dessert Time with Deceptively Simple Mascarpone Cheese Recipes

They say that once you become aware of something you'll see it plain everywhere. Well, true to form, mascarpone cheese has been cropping up in about every delectable recipe I come across lately!It turns out that mascarpone is a deceptively...

Janet's Notebook

Online Friendships Blossom into Tasty New Tradition

California cook and Recipe Club member, Dee Stillwell, knows how to bring people together. With her keyboard in one hand and cake-server in the other, Dee recently organized fellow Club members in and around her hometown of Sacramento, and soon...

Janet's Notebook

Cultivate Sweet Summer Moments by the Bushel

It's peach-picking time again! And whether you're picking 'em from the tree or from the grocery store shelf, now is the time to indulge in the summery sweetness of all things peachy.First off, when picking out your perfect peach, look...

Janet's Notebook

What’s Your Signature Drink? Refresh Your Outlook with Cool Thirst-Quenchers

We cooks - you and I - talk a lot about what's for dinner, the meat and potatoes of our daily meals. Well, let us not forget how ultra-important a good beverage can be in creating the ideal food experience....

Janet's Notebook

Why I Love America: An Homage to Homemade Pie

So what's so all-American about pie anyway? Well, let me count the ways! For one thing pie is so darn practical. Our ancestors used pie-making as an easy, portable way to make use of seasonally abundant fruits, veggies and meats....

Janet's Notebook

Impressive Lime Recipes Get Cooks Talking

Not only does the heat of Summer have me thinking about the refreshing flavors of citrus, but so do YOU! When the Crew and I recently shared a recipe for Creamy Lime Bars with our friends on the Just A...

Janet's Notebook

Home Cooks Converge to Celebrate Blue Ribbon Food

Home cooks can easily lose sight of how very special their everyday recipes truly are. In the rush of planning a meal, many a mom has forgotten that their daily dish is a veritable art form, the nuances of which...

Janet's Notebook

Reinvent Your Picnic Table with Perfect Pasta Salads

Picnic season is upon us! I'm so glad to see the sun again, and the grass between my toes has never felt better! Picnics are a big part of summertime for my family and me. Whether we pack our baskets...

Janet's Notebook

Pizza… Like You’ve Never Seen it Before!

"Ideas are like pizza dough, made to be tossed around." - Anna Quindlen, author and pizza fan. Well, at Just A Pinch we get to enjoy the best of both worlds: creative ideas ABOUT pizza! Whether intended to save time,...

Janet's Notebook

Get Ready for Summer with Cool Strawberry Treats

A few days ago I received a frantic call from a good friend. "Guess what just happened," she exclaimed! My mind began racing through the possibilities - car accident, broken bones, a lost job. All of the worst-case scenarios flashed...

Janet's Notebook

Korean Recipes Bring Spice to Everyday Cooking

Whether baked, grilled or fried, chicken is often the go-to dinner in kitchens all across the country (including mine!) While chicken is both affordable and versatile, I find that it's sometimes tough to make it, well, interesting. One solution to...

Janet's Notebook

Luscious Lemons Add Flavorful Twist to Mealtime

With the coming of warm weather so too comes my absolutely unquenchable thirst for homemade lemonade! The first batch of the season made an appearance at Easter dinner and now there's no going back. To me, lemons are like drops...

Janet's Notebook

Blue Ribbon Mom Wins “Rise ‘n’ Shine” Recipe Contest

And the winner is... Leah Stacey of Montgomery, AL! Leah and her savory Bacon and Green Onion Breakfast Tart have come out on top of the Just A Pinch Rise 'n' Shine Breakfast Challenge. The Crew and I faced quite...

Janet's Notebook

Ole! Guacamole Gets A Delicious Makeover

Mexican food is a well-known weakness of mine. I've been known to throw a fiesta at the drop of a sombrero, and I've never turned down a margarita... not once.Lately, I've been pondering all the many variations of the classic...

Janet's Notebook

Spring Into the Season with Sweet Easter Treats

Ok, cooks... It's time to spring into action, throw open those windows and let the food times roll! What better occasion than Easter to experiment with fun, new sweet treats that children of all ages will enjoy? For me this...

Janet's Notebook

Bring on the Bacon! Creative Recipes for a Classic Ingredient

When we recently unveiled the new themed collections of recipes on justapinch.com I was faced with a major dilemma: what ingredient deserves to be in the spotlight? I pondered and pondered... over coffee, through dinner, in my sleep and finally...