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Home / Food Bites & Articles / In The News

Easy sweet potato cobbler works as side dish or dessert

By: Kitchen Crew   November 17, 2015
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Dessert? Definitely. Side dish? Absolutely. Take your pick … no matter how you serve it, Jewel Hall’s sweet potato cobbler is a holiday delight. With hints of nutmeg and cinnamon and topped with a flaky crust, your family will gobble up this dish.

Read the full story at The Tennessean.

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