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Home / Food Bites & Articles / In The News

Irish eyes will smile for fried cabbage and corned beef

By: Kitchen Crew   March 17, 2015
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Janette Suber’s Fried Cabbage and Corned Beef isn’t just for St. Patrick’s Day — it’s for any day really! It’s a very hearty stick-to-your-ribs kind of meal.

Read the full story at the Daily News Journal.

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