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Home / Food Bites & Articles / In The News

Sneak veggies into dinner with fettuccine recipe

By: Kitchen Crew   February 1, 2015
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Easy to prepare, yet with a presentation that will wow your guests, Amy Jajliardo’s Veggie Fettuccine Alfredo is a wonderful recipe all the way around. It’s a great way to sneak some veggies into dinner. Serve this with a side salad and nice, crusty bread and you’ve got one memorable meal.

Read the full story at TheTennessean.com.

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