16 Delectable Lobster Recipes


Mmmm that luscious lobster taste is so dang good and drool-worthy...but how exactly do you cook it? Well check out these delectable lobster recipes you’re sure to love!

Lobster Tails Recipe with Garlic Lemon Butter

“This is the only Lobster tails recipe you’ll ever need and it’s surprisingly easy! The broiled lobster meat is crazy tender, juicy and each bite is tantalizingly flavorful, especially after dipping into the warm garlic lemon butter. Dunk it in, take it for a swim, watch the excess drip off your fork and enjoy.” - Natasha




Lobster Mac and Cheese

“Add lobster and some deliciously creamy cheese to your mac and cheese -- and now you've got a downright upscale romantic meal!” - Half Baked Harvest




Lobster Tacos with Chili-Lime Slaw and Avocado Crema

“This taco recipe is great with any grilled fish, meat, you name it. so, if you're not one for lobster, (don't ever tell me because i don’t think we can be friends), don't sweat it. However, most seafood counters at your grocery store will have lobster tails and claws, and if the claws are already cooked--that's okay!” - Kate




Lobster Rolls

“Lobster Rolls – the best homemade New England Lobster Rolls recipe filled with juicy and succulent lobsters, so delicious you’ll want seconds.” - Bee




Surf and Turf Melts

“Enjoy these surf and turf melts as the perfect luxurious party dish or dinner. Made with lobster tails and filet mignon, these melts meld together perfect flavors of land and sea and sit atop an open faced sandwich that will have you and your guests enjoying bite after bite.” - Philia




Creamy Lobster Bisque From Scratch

“Do you love creamy lobster bisque? Is it one of those starters that always draws your attention on a restaurant menu? It is for me. I love seafood in any iteration, but in a creamy, silky bisque — oh, my! With nuggets of lobster meat floating on the surface? Yes, please. But why wait for a fancy night out when you can do it at home? Creamy Lobster Bisque From Scratch…and for a lot less money…seriously.” - Lisa




Grilled Lobster Tails with Garlic Butter

“Smoky delicious lobster tails topped with garlic butter. Lobster tails have never tasted so good before!” - Jenna




Luscious Lobster Newburg

“Set the mood at home by cooking up the perfect seductive meal for two: Lobster Newburg. Tender, succulent lobster makes for an irresistible Valentine’s repast.” - Terry




Gluten Free Spicy Lobster Bites

“They’re so good that Momma enjoyed them with us and she doesn’t even eat lobster! I wanted to even recreate the pickled onions and cucumbers that Ruth’s Chris serves this yummy appetizer with and they were a really nice complement to the dish.” - Melanie




10 Minute Perfect Broiled Lobster Tails Recipe

“This 10 Minute Perfect Broiled Lobster Tails Recipe is one of the absolute best ways to cook lobster. We’re giving it a slightly smoky flavor with a touch of paprika, as well as a sweet and salty hit of butter.” - Courtney




Baked Lobster & Brie Dip

“This is a decadent and rich dish that no one will guess is clean! When shopping for ingredients, purchase fresh-cooked lobster from your local fishmonger.” - Joanne




Baked Lobster Ravioli

“Sheet pan BAKED wonton Lobster Ravioli in a Lemon Butter Cream Sauce can be made quickly and easily by using wonton wrappers and baked in the oven!” - Lisa




Lobster Grilled Cheese

“This Kennebunkport Lobster Grilled Cheese was the grand prize winner of last year’s recipe showdown. With a mix of creamy sweetened Mascarpone cheese and super meltable provolone that drape big chunks of freshly cooked lobster. And all sandwiched between two pieces of buttery sourdough bread.” - Heidi




How to Cook Lobster

“How to cook lobster in few simple steps. This is the best recipe to make the perfect lobster tails… Quick, easy, and delicious!” - Jeni




Lobster Poutine with Brown Butter Cheese Sauce

“Bathing suit season is looming. And poutine and bathing suits don’t really play well together, do they? But, hey, I’m throwing my better judgement out the window today and sharing this glorious (slightly gluttonous?) dish with you all anyway. You can thank (or hate) me when all is said and done.” - Molly




Lobster & Bacon Corn Fritters (with Jalapeño-Honey Aioli)

“Fluffy, crisp fritters filled with real lobster meat, salty bits of bacon and kernels of corn. Served with a Jalapeno-Honey Aioli, these fritters are fantastic!!” - Cheyanne







2 Comments
LISeal
Sheri Scala - Sep 2, 2017
I want all of them. You even taught me what a poutine was! LOL. But what happened to saving to our recipe box. I belong to pinterest, but have not gone there once.
icook65
Robin Lieneke - Sep 1, 2017
Oh Yum! All of these look amazing!
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