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Home / Food Bites & Articles / In The News

Shepherdstown Cook Wins Blue Ribbon

By: Kitchen Crew   February 6, 2015
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Shepherdstown home cook Scott Anderson’s Shrimp Etouffee recipe has been awarded a blue ribbon at Just A Pinch Recipes, a recipe and coupon social network for home cooks at www.justapinch.com.

Read the full story at ShepherdstownChronicle.com.

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