Philippines-Shrimp in Coconut Milk
J White Harris
Ginataang Hipon - Shrimp in coconut milk is so easy to cook that anyone can make this dish that comes from the Philippines.
1In a medium pot, bring coconut milk and water to a boil. Add shrimp. Season with salt and pepper.
2Add pepper leaves or other leafy vegetable just before turning off heat. Serve hot.