Philippines-shrimp In Coconut Milk Recipe

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Philippines-Shrimp in Coconut Milk

J White Harris

By
@JWhiteH

Ginataang Hipon - Shrimp in coconut milk is so easy to cook that anyone can make this dish that comes from the Philippines.


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Comments:

Serves:

4

Prep:

15 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

2 c
coconut milk
2 lb
shrimp, shelled and deveined
1 c
water
salt and freshly ground pepper to taste
1 c
pepper leaves or any green leafy vegetable in season

Directions Step-By-Step

1
In a medium pot, bring coconut milk and water to a boil. Add shrimp. Season with salt and pepper.
2
Add pepper leaves or other leafy vegetable just before turning off heat. Serve hot.

About this Recipe

Course/Dish: Fish Soups
Main Ingredient: Seafood
Regional Style: Filipino
Other Tags: Quick & Easy, Healthy