OXTAIL SOUP

Eddie Jordan

By
@EDWARDCARL

FEBUARY RECIPE


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Comments:

Prep:

20 Min

Cook:

2 Hr 30 Min

Method:

Stove Top

Ingredients

2
ox tails
2
whole onions
2
carrots
1 small
turnip
2 Tbsp
flour
1 gal
water

Directions Step-By-Step

1
Mix all ingredients bring to a boil, turn heat to a medium simmer for 2 hours. Take out the tail and cut the meat into small pieces.
2
Return meat and bones to soup
3
Add salt, pepper, and flour.
4
Cook for 30 minutes longer.

About this Recipe

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, Healthy, Heirloom
Hashtag: #Febuary