Marinated Carrots Orange Sunshine
Family Tested & Approved
red onions diced
sliced carrots cooked
Cook the carrots in boiling water till soft, about 20 minutes.
In a large bowl place the carrots, peppers, onions and celery.
Mix the soup sugar vinegar and oil together.
Pour over vegies. Add salt and pepper to taste.
Refrigerate at least 24 hours before serving.
I really like it as a side with any kind of sandwich.