Kale Chips Drizzled with White Truffle oil

Monika Rosales

By
@THEDEVOTEDCOOK

Warning, These are addictive...perfect crunchy snack.

Rating:
☆☆☆☆☆ 0 votes
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

1 bunch
kale, fresh
salt and pepper
1/4 tsp
white truffle oil

Step-By-Step

1Wash Kale and dry completely , then "tear" into big pieces, discard stems
2place on a cookie sheet, spread out evenly.
3bake at 350 degree for about 20-30 mins( depending on your oven).. turning a couple time with tongs so they crisp evenly.
4upon removal from oven immediately drizzle with the truffle oil and sprinkle with salt and pepper...let cool and enjoy...

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #kale, #truffle oil