Kale Chips Drizzled with White Truffle oil

Monika Rosales

By
@THEDEVOTEDCOOK

Warning, These are addictive...perfect crunchy snack.


Featured Pinch Tips Video

Rating:

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 bunch
kale, fresh
salt and pepper
1/4 tsp
white truffle oil

Directions Step-By-Step

1
Wash Kale and dry completely , then "tear" into big pieces, discard stems
2
place on a cookie sheet, spread out evenly.
3
bake at 350 degree for about 20-30 mins( depending on your oven).. turning a couple time with tongs so they crisp evenly.
4
upon removal from oven immediately drizzle with the truffle oil and sprinkle with salt and pepper...let cool and enjoy...

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #kale, #truffle oil