BUTTERY BEETS


Joanne Sarver Recipe

By Joanne Sarver Jsar


Rating:
Serves:
Makes 4 servings
Prep Time:
Cook Time:
Method:
Stove Top
Comments:

Very good

Ingredients

6 medium
beets, pared
1/2 tsp
salt
1/8 tsp
garlic powder
2 Tbsp
butter
1/8 tsp
pepper
1/8 tsp
seasoned salt

Directions Step-By-Step

1
Grate beets. Place into a skillet and sprinkle with seasonings. Add butter, simmer, covered about 25 minutes, or until tender. Makes 4 servings.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Wheat Free, Soy Free
Other Tag: Healthy


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2 Comments

user
Pat Duran kitchenchatter
May 14, 2013
I love these beet I usually add a little lemon juice too! Thanks for sharing.