Stuffed Pepper Casserole Recipe

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Stuffed pepper casserole

sherry monfils

By
@smonfils

I got this easy to make stuffed pepper recipe from my brother. I thought it tasted so good, and it's so easy to make!


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 c
herb-seasoned stuffing mix
1/2 c
herb-seasoned stuffing mix
1 Tbsp
melted butter
1 lb
lean ground beef or ground turkey
1
onion, chopped
1
14.5 oz can whole peeled tomatoes, cut up
1
8 oz can corn, drained
2 large
green bell peppers, cut lengthwise into quarters

Directions Step-By-Step

1
Heat oven to 400. In bowl, stir together 1/4 cup stuffing mix and butter. In lg skillet, over medium-high heat, Cook beef and onion until beef is browned.
2
If using ground beef, drain any fat from skillet. Stir in tomatoes and corn. Stir in remaining stuffing mix. Arrange peppers, cut-side up in shallow casserole dish.
3
Spoon beef mix into peppers. Sprinkle the top w/ reserved stuffing mix. Cover, bake 25 mins. Uncover, bake 5 mis.

About this Recipe

Course/Dish: Vegetables, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, Healthy, Heirloom