Grilled Fresh Veggies
Rose Mary Mogan
It is a quick way to make a healthier side dish of veggies. You can even add finely grated/shredded Parmesan cheese over the top while the veggies are hot if desired.
They are quite tasty and delicious.
- 4 medium
- yellow squash, sliced
- 1 large
- green bell pepper sliced into strips & pieces
- 1 medium
- yellow onion sliced & rings seperated
- 7-8 medium
- mini sweet peppers cut into rings
- 2-3 Tbsp
- olive oil, extra virgin
- 2 tsp
- steak seasoning (like montreal)