Cauliflower And Carrot Stir Fry Recipe

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CAULIFLOWER AND CARROT STIR FRY

Joanne Sarver

By
@Jsar

Very good


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Rating:

Serves:

Makes 4 servings

Prep:

15 Min

Method:

Stir-Fry

Ingredients

3 Tbsp
vegetable oil
2
green onions thinly sliced
1/2
head of cauliflower, cut in small flowerettes
1 Tbsp
lemon juice
1/4 tsp
dill weed
3
carrots, sliced diagonally
1/4 tsp
salt

Directions Step-By-Step

1
Preheat oil in electric wok at 350 degrees. Stir fry cauliflower and carrots until crisp tender. about 3 minutes. Add green onions and continue to cook 1 minute. Add lemon juice, dill weed and salt. Stir fry until well coated. Makes 4 servings.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free
Other Tag: Healthy