"Fit for life's" Potato Burek

Stormy Stewart Recipe

By Stormy Stewart karlyn255

Yes! potatoes and butter, on a diet! Gotta love Fit for life.

This is my 1000th recipe on this site.


Recipe Rating:
 1 Rating
Serves:
6

Ingredients

4 large
russet potatoes
1 small
onion
1/2 tsp
sea salt
fresh ground pepper to taste
1 pkg
phyllo dough
2
safflower oil
1/2 c
butter

Directions

1
grate potatoes and put in a collander and squeeze out extra moisture. Mix with diced onion salt, pepper and oil.
2
Working fast before the potatoes discolor, Place on sheet phyllo dough with short side to you (Covering rest with damp towel)Brush with melted butter and put a large hand full of potato mixture in center leaving a 1 inch margin around sidea and ends.
3
Roll until Burek is completely rolled and put on a lightly coated cookie sheet with seam side down. and brush with butter. complete the rest. cut slashes through the Burek's (6 for appetizers and 4 if part of dinner) and sprinkle with a little water.
4
bake at 450 degrees for20 to 25 minutes, brushing once more with butter half way through. serve hot