Mom's Mac N Cheese

Denise Ellis

By
@tgismom

My mom (who is from Germany) used to make this when I was a kid. Everyone loves it to this day :-)


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Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

medium
onion, diced more or less as taste requires.
1 - 2 Tbsp
butter or margarine
any kind of noodles will do.
shredded swiss cheese

Step-By-Step

1Cook noodles per package instructions.
Drain and put in baking dish.
2While noodles are cooking, dice onion and cook in butter til brown.
Pour onions (with the butter) over noodles and mix lightly.
3Cover with the swiss cheese.

You can also sprinkle parsley, or for those of you who like spicy foods, red pepper flakes.
4Bake at 350 for until cheese is melted and just starting to turn brown.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: German
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #cheese, #easy, #and, #macaroni