Garlicky Portobelo Mushrooms Recipe

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Garlicky Portobelo Mushrooms

J White Harris

By
@JWhiteH

These mushrooms are great on a steak and they are also great as a side dish.


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Comments:

Serves:

4

Prep:

15 Min

Cook:

15 Min

Method:

Saute

Ingredients

4
sliced portobelo mushrooms
4 Tbsp
extra virgin olive oil
4 clove
garlic, sliced thinly
2 Tbsp
fresh parsley, chopped
sea salt and freshly ground pepper

Directions Step-By-Step

1
Sauté the mushrooms in olive oil until browned on one side.
2
Turn and add the garlic, salt and pepper. Sauté for another 2 minutes.
3
Add the parsley and cover the pan. Turn off the heat and serve immediately.

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, Healthy