Goat Cheese Caprese Dip

Monica H

By
@MonisiaH

Classic caprese combo; the addition of goat cheese adds a sweetness. Delish!


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Rating:

Comments:

Serves:

2-3

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 c
grape tomatoes (half a pint)
4 oz
cubed mozzarella
2 oz
shredded mozzarella
2 oz
goat cheese (use honey goat cheese for a great flavor combination!)
1/4 tsp
salt
1/4 tsp
pepper
1/4 tsp
crushed basil
1 Tbsp
olive oil

Directions Step-By-Step

1
Preheat oven to 375.
2
Cut tomatoes in half. Add to mixing bowl. Add salt, pepper and basil. Use a spatula to slightly bruise the tomatoes, and mix well.
3
Add cubed mozzarella. Mix well.
4
Add olive oil to bottom of baking dish. Pour in the tomato mixture.
5
Top with shredded mozzarella cheese. (optional - on top of this, I added a dash of the dried basil).
6
Top this with thin slices of goat cheese.
7
Cover and bake for 12 minutes. Take off the cover, return to oven and bake uncovered for 5 additional minutes.
8
Done! Serve immediately.

About this Recipe

Main Ingredient: Dairy
Regional Style: Italian
Other Tags: Quick & Easy, For Kids