Pickled Jalepenos, Carrots and Onions
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Family Tested & Approved
onions, small white
apple cider vinegar
Slice jalepenos if you like, dice up onions, peel and slice carrots.
Fill your jars. Layering them looks prettier.
Pour boiling vinegar into jars to cover vegetables.
Close immediately so they will seal.
Let sit for 1 month before opening.
If you want them softer put veggies into boil with vinegar. That is more like the grocery store.