Mogan David Wine Jelly
So good on a slice of any kind of toast!
This unusual jelly can be used in many ways...
It is a must for holiday breakfast & brunches, (put softened cream cheese on a plate, pour jelly on top, serve with crackers).
Top vanilla ice cream with a spoon of this.
AWESOME glaze for ham & ribs too.
I hope you will enjoy this old "receipt". Keep traditions and Play With Your Food too!